Not very scientific, but interesting nonetheless. Can’t argue with a buffalo burger for Colorado.
Sandwiches of America: A 50-State Tour of GOOD Sammies
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Our sandwich is the hot beef sandwich. While I don’t think it’s uniquely Kansan (I found this sandwich to be on almost every restaurant’s menu in Minessota), I can’t really think of a more fitting choice. It’s quintessential sale-barn fare. What sandwich is uniquely Kansas? I do think this questions deserves exploration, and I volunteer myself to conduct the research. I wonder if the school district will allow me to go on sabbatical to research this.
I can only think of one Lawrence, KS. restaurant (a restaurant connected to a bowling alley) that has the hot beef on its menu. I have a feeling that as a person heads west and into the real Kansas, the sandwich becomes more prevalent.
I loved this article; it helps me understand my adopted country so much better! Love it!!!
Very interesting. I had to take a look at Kansas, made me crave a hot roast beef sandwich. I suppose they’ve got Colorado pretty right.