Category Archives: soup and stew

Everything you’ve always wanted to know about soup but were afraid to ask

Posted on March 4, 2011 by

Like a good bowl of soup, this should be read slowly. Creamy, Brothy, Earthy, Hearty, by Mark Bittman, in this Sunday’s NYT Magazine. (What? It’s from the future? How do they do that?!?)

Posted in soup and stew, web links | 1 Comment

Seventeen Days until St Paddy’s Day

Posted on March 1, 2011 by

In no particular order … Short story about Guinness at The Whole Story. Bangers and Tatties from the Big Red Kitchen. And their complete Irish Feast, including Murphy’s Stout Milkshakes, here. Irish Soda Bread right here. Two other ways to … Continue reading →

Posted in beer, foodie quotes, holidays, irish, soup and stew, web links | 5 Comments

Soup-a-Palooza: Irish Stew

Posted on February 21, 2011 by

Come join Soup-a-Palooza at TidyMom and Dine and Dish sponsored by Bush’s Beans, Hip Hostess, Pillsbury and Westminster Crackers   St Paddy’s Day is around the corner, so here’s another look at our Irish Stew. Irish Stew and Cheddar Scones … Continue reading →

Posted in irish, soup and stew, stew | 2 Comments

20 Minute Soup: And the secret ingredient is …

Posted on February 2, 2011 by

Potato — Broccoli Soup. About 20 minutes, start to finish. Dairy-free and yet creamy. How is that possible? Turns out the secret ingredient to Potato — Broccoli Soup is … broccoli. Well, duh, there’s broccoli in it … but not … Continue reading →

Posted in soup and stew | 6 Comments

Oops, I did it again …

Posted on January 12, 2011 by

No idea what’s going on here, but I made posole yesterday and M. couldn’t eat it. Couldn’t touch it. Couldn’t be in the same room as the pot. Too hot. By an order of magnitude which we have not previously … Continue reading →

Posted in chiles, Mexican, pork, soup and stew, southwest, stew | 9 Comments

Indian-spiced Sweet Potato Soup

Posted on December 17, 2010 by

I like potato chowders, but a lot of the time I feel like I’m drinking a bowl of warm milk trying to get it down. Then if go in a lighter direction, like your pumpkin or winter squash soups, you … Continue reading →

Posted in soup and stew | 7 Comments

Potato Chowdah and Cheddar Biscuits

Posted on October 21, 2010 by

Falls here … so you know what that means … Potato Chowder with lots of Root Veggies and (of course) Baconfrom Bon Appétit, Oct 2003 2 bacon slices, chopped1 Tbs olive oil3 medium leeks, thinly sliced (white parts and up … Continue reading →

Posted in baking, soup and stew | 1 Comment