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Category Archives: soup and stew
Everything you’ve always wanted to know about soup but were afraid to ask
Like a good bowl of soup, this should be read slowly. Creamy, Brothy, Earthy, Hearty, by Mark Bittman, in this Sunday’s NYT Magazine. (What? It’s from the future? How do they do that?!?)
Posted in soup and stew, web links
1 Comment
Seventeen Days until St Paddy’s Day
In no particular order … Short story about Guinness at The Whole Story. Bangers and Tatties from the Big Red Kitchen. And their complete Irish Feast, including Murphy’s Stout Milkshakes, here. Irish Soda Bread right here. Two other ways to … Continue reading
Posted in beer, foodie quotes, holidays, irish, soup and stew, web links
5 Comments
Soup-a-Palooza: Irish Stew
Come join Soup-a-Palooza at TidyMom and Dine and Dish sponsored by Bush’s Beans, Hip Hostess, Pillsbury and Westminster Crackers St Paddy’s Day is around the corner, so here’s another look at our Irish Stew. Irish Stew and Cheddar Scones … Continue reading
Posted in irish, soup and stew, stew
2 Comments
20 Minute Soup: And the secret ingredient is …
Potato — Broccoli Soup. About 20 minutes, start to finish. Dairy-free and yet creamy. How is that possible? Turns out the secret ingredient to Potato — Broccoli Soup is … broccoli. Well, duh, there’s broccoli in it … but not … Continue reading
Posted in soup and stew
6 Comments
Oops, I did it again …
No idea what’s going on here, but I made posole yesterday and M. couldn’t eat it. Couldn’t touch it. Couldn’t be in the same room as the pot. Too hot. By an order of magnitude which we have not previously … Continue reading
Posted in chiles, Mexican, pork, soup and stew, southwest, stew
9 Comments
Indian-spiced Sweet Potato Soup
I like potato chowders, but a lot of the time I feel like I’m drinking a bowl of warm milk trying to get it down. Then if go in a lighter direction, like your pumpkin or winter squash soups, you … Continue reading
Posted in soup and stew
7 Comments
Potato Chowdah and Cheddar Biscuits
Falls here … so you know what that means … Potato Chowder with lots of Root Veggies and (of course) Baconfrom Bon Appétit, Oct 2003 2 bacon slices, chopped1 Tbs olive oil3 medium leeks, thinly sliced (white parts and up … Continue reading
Posted in baking, soup and stew
1 Comment
Chupacabra Soup
This isn’t quite a non-recipe, in the sense that you can pretty much substitute anything you want in any quantity and it’ll still turn out basically the same. But it is a highly negotiable one, with a lot of options … Continue reading
Non-Recipe of the Day: Pork and Green Chile Stew
Pete’s Kitchen was the first place I ever had really good green chile stew. Their breakfast burrito is a rolled up tortilla stuffed with eggs, sausage, potatoes, and cheese, as big as your head, smothered in a spicy green chile … Continue reading
Posted in chiles, Colorado, Mexican, pork, seasonal, soup and stew, southwest
7 Comments